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mmelier. Oenologist An oenologist is an expert in the art and science of making wine. Oenologists, or winemakers, must be professional wine taste rs to recognize the flavors they wish to incorporate into their wines. According to an October 2006 article in "Wine Business Monthly,"the averag e winemaker salary in 2005 was 93,360, while vineyard managers had an average salary of 80,400. Salary Quest, a salary comparison website that uses public government disclosure data, sets the average wage of an oenologist at 43,600 and the maximum salary offered at 93,200, based on the Carb Lovers Diet salaries advertised in job openings. Tasting Room Managers Tasting room managers provide consulting and quality control for vineyards and wine m anufacturing companies. They are closely tied to the sales end of wine making, but instead of dealing with individual customers in restaurants th cardarelli poesie d amore ey market wine to wholesale clients. According to the same 2006 survey by the "Wine Business Monthly" magazine, tasting room managers had an aver .

Labor Statistics there were 13,400 food scientists and technologists in 2008 and this number is projected to grow by 16 percent by 2018. As a gr oup, food technologists earned in 2008 median annual wages of 59,520. The 90th percentile earned more than 104,520 a year.1 Count short breaks that last five to 20 minutes as paid time, and meal periods that last at least 30 minutes as unpaid time. Florida and federal law do not require you to give short breaks or lunchtime, but if you choose to give them, calculate them according to federal requirements. For example, consider an free photoimpression templates employee's time card showing that each day, Monday through Friday, she clocked in at 8:30 a.m., took two paid 15-minute breaks, 30 minutes for l unch, and left work at 5 p.m. Subtract 30 minutes for the unpaid lunch breaks and pay her eight hours for each day to equal a total of 40 hours f cardarelli poesie d amore or the week. 2 Calculate regular (non-overtime) gross wages by multiplying the hourly pay rate by the number of hours the employee works during t .

e regular hourly pay rate by 1.5 and multiplying the result by any work hours in excess of 40 for a particular week. For example, the employee is paid biweekly, earns 14 per hour, and works 45 hours each week for two weeks. This is a total of 90 hours. Pay 80 hours at the employee's regul ar hourly pay rate of 14. Determine overtime pay by multiplying 14 times 1.5 to equal 21. Then, multiply 21 times 10 overtime hours to equal overtime wages of 210. 4 Add the employee's regular and overtime wages to arrive at total hourly wages for the pay period.Yearly Income The aver guest book template free age yearly income for a financial staff auditor in the United States was 68,960 as of May 2010, according to the Bureau of Labor Statistics. Aud itors in the bottom 10 percent earned less than 38,940 a year and those in the top 10 percent earned over 106,880, while the median income was cardarelli poesie d amore 61,690 annually. Industry In the industry of accounting, tax preparation, bookkeeping and payroll services, the average salary of a financial st .

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